Organic Datterino Tomato Sauce with Vegetables - Orto d'Autore, 180g pack.

Orto d'Autore

Molise

2,60 €

A high-quality organic Datterino vegetable sauce, made with 80% Datterino tomato pulp and a blend of fresh eggplant and zucchini. Artisanal, organic, and made in the summer with fresh tomatoes. Only Italian extra virgin olive oil is used. Ready to season your pasta with a genuine, delicate flavor.

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Organic Datterino Tomato Sauce with Vegetables   Orto d'Autore embodies the authentic flavor of summer and the care of organic farming. The Molise-based company, drawing on its family tradition, uses certified organic datterino tomatoes for the pulp (80%), which gives the sauce a natural sweetness and a velvety texture.
This artisanal sauce is enriched with the generous addition of organic eggplant and zucchini, celery, and carrots , creating a rich and balanced condiment, perfect for a healthy diet. The exclusive use of 100% Italian extra virgin olive oil enhances its flavor. Produced only during the summer season with fresh tomatoes, this sauce reflects the Orto d'Autore philosophy: genuine products, without flavorings or preservatives, where "Nature is all that's good."

Gourmet Pairings
This sauce is so balanced and rich in flavor that it lends itself to countless uses in the kitchen.
Quick Pasta: It's ideal for seasoning spaghetti, penne, or short pasta shapes like fusilli. Since it's an organic ready-made datterino tomato sauce, simply heat it slightly before adding it to the pasta.
Base for Single Dishes: Use it as a tasty base for preparing vegetarian lasagna, eggplant parmigiana or for baking eggs and vegetables.
Rustic Flavor: Also perfect to accompany grains like spelt or couscous, or to add a touch of flavor to vegetable or meatballs.

Ingredients: Datterino tomato pulp (80%)*, aubergines (6.6%)*, courgettes (6.6%)*, extra virgin olive oil (6%)*, celery (2%)*, carrots (2%)*, parsley (0.5%)*, vegetable stock cube* (sea salt 53.5%, dehydrated vegetables in varying proportions: potato*, carrot*, onion*, parsley*, leek*, celery*, garlic*, tomato* 26%, yeast extract 16%*, sunflower oil*), sea salt, garlic* (0.2%).
*Biological
Allergens: Celery* (present in the sauce and vegetable stock cube).

Orto d'Autore's Commitment: Organic Quality from Molise
This sauce is the result of the D'Arienzo family's passion for the land and organic farming. This Molise-based company, run with deep respect for the environment and using energy from renewable sources, guarantees a short supply chain and the use of the highest-quality raw materials. By choosing the Organic Datterino Tomato Sauce with Vegetables , you bring not only a delicious condiment to the table, but an ethical, sustainable, and authentically Italian product.

Add to cart and enjoy the unmistakable flavor of organic datterino tomatoes!

Important: Manufacturers may change the composition of their products. This means that product packaging may contain different information than that shown on Tumn®. Therefore, please always pay attention to the label and read the warnings and instructions provided on the product before using it.

Producer

Orto d'Autore is a family-run agricultural company from Molise specializing in the production of preserved foods, including tomato purees, sauces, pestos, legumes and fruit preparations. The company originates from a local tradition of producing tomato puree, consolidated over the years by the D'Arienzo family. The transformation of a family tradition into a business took shape in 2000, thanks to the initiative of Angelica and Antonella D'Arienzo. The company promotes the agricultural production of the Molise region, with a strong link to the traditions and cultural heritage of the region. The production activity of Orto d'Autore takes place in an uncontaminated territory, located between the Apennines and the Adriatic Sea, where the crops benefit from a favorable natural environment. The company adopts a short supply chain, directly controlling the agricultural production and the transformation of the products. The offer has expanded over time, including the cultivation of legumes and the production of fruit preparations, thanks to investments in agriculture and production. The company is committed to environmental sustainability, using a photovoltaic system for energy production. The production philosophy of Orto d'Autore is based on the use of natural raw materials, without the addition of flavorings or preservatives. The company aims to guarantee the quality and authenticity of its products, enhancing the authentic flavors of the territory. Orto d'Autore has obtained quality certifications, including IFS, VEGAN OK and BIO, which attest to compliance with international standards and the production of organic and vegan products.

Orto d'Autore

Features

Region:Molise
Province:Campobasso
Nutritional values:Average nutritional values per 100g: Energy kJ - kcal 347 – 82; Fat 7.1 g of which saturated <0.1 g; Carbohydrates 3.2 g of which sugars 3.1 g; Protein 1.4 g; Salt 0.70 g.

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