These Grilled Peppers (red and yellow, 65%) from Orto d’autore are an Italian side dish prepared with the utmost artisanal care in Molise. After being grilled, they are preserved in a blend of extra virgin olive oil (15%) and sunflower oil. Their preparation, true to the company's philosophy of using no flavorings or preservatives, enhances the vegetable's natural sweetness and smoky aroma.
Orto d'Autore is a family-run agricultural company from Molise specializing in the production of preserved foods, including tomato purees, sauces, pestos, legumes and fruit preparations. The company originates from a local tradition of producing tomato puree, consolidated over the years by the D'Arienzo family. The transformation of a family tradition into a business took shape in 2000, thanks to the initiative of Angelica and Antonella D'Arienzo. The company promotes the agricultural production of the Molise region, with a strong link to the traditions and cultural heritage of the region. The production activity of Orto d'Autore takes place in an uncontaminated territory, located between the Apennines and the Adriatic Sea, where the crops benefit from a favorable natural environment. The company adopts a short supply chain, directly controlling the agricultural production and the transformation of the products. The offer has expanded over time, including the cultivation of legumes and the production of fruit preparations, thanks to investments in agriculture and production. The company is committed to environmental sustainability, using a photovoltaic system for energy production. The production philosophy of Orto d'Autore is based on the use of natural raw materials, without the addition of flavorings or preservatives. The company aims to guarantee the quality and authenticity of its products, enhancing the authentic flavors of the territory. Orto d'Autore has obtained quality certifications, including IFS, VEGAN OK and BIO, which attest to compliance with international standards and the production of organic and vegan products.

| Region: | Molise |
|---|---|
| Province: | Campobasso |
| Nutritional values: | Average nutritional values per 100g: Energy kJ - kcal 623 – 151; Fat 9.7 g of which saturated 1.3 g; Carbohydrates 8.2 g of which sugars 8.2 g; Protein 3.5 g; Salt 1.5 g. |
Zucchini in Oil that capture the flavor of summer vegetables. Made with fresh zucchini (65%) and hand-picked according to tradition. Preserved in extra virgin olive oil, garlic, and parsley, they're perfect for appetizers or as a delicious side dish.
6,90 €
Orto d'Autore's Organic Tomato Passata is the authentic taste of summer. Made with 100% Italian, certified organic tomatoes, it's harvested and processed the same day to ensure maximum freshness. A simple, authentic product with no preservatives, as per Molise tradition.
3,50 €
A top-quality Ligurian condiment, made with Genoese Basil D.O.P. (22%) and crafted with Inaudi's artisanal care. This pesto captures the intense flavor and aroma of the raw ingredients, offering a fresh and authentic taste. Gluten-free and perfect for gourmet cuisine.
4,99 €
Spaghetti from the Martelli pasta factory is a delight. Bronze drawn and with a low temperature drying of about 50 hours, they reveal the love and the great pasta tradition of the Martelli family with each forkful.
3,50 €

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