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Castelmagno DOP Cream Cheese - Cascina San Cassiano, 150g pack

Piemonte

7,80 €

The authentic richness of Castelmagno DOP in a velvety, ready-to-use cheese spread. Its intense, lingering flavor makes it ideal for pasta dishes and gourmet pairings.

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Description
Features

You discover The velvety Castelmagno DOP cream cheese from Cascina San Cassiano, a delicacy that brings the aroma and history of the Piedmont mountains directly to your table. This cream cheese is made with 33% authentic Castelmagno DOP, a cheese whose production has been known since the year 1100 and has always been present on the menus of Europe's most prestigious restaurants.

The texture is incredibly soft and ready to use, and the flavor is a wonderful balance between the initial delicacy and the pleasantly intense and lingering note that characterizes Castelmagno. This preparation is a quick and easy way to enjoy the unmistakable flavor of this historic cheese, making every dish a high-quality culinary experience.

Gourmet Pairings to Enhance Your Table

This cream cheese is exceptionally versatile and pairs perfectly with both traditional dishes and innovative creations.

Royal First Courses: Its ideal use is gnocchi and risotto. To maximize its quality, we recommend heating the cream over low heat and stirring in a little pasta cooking water, ensuring an incredibly creamy consistency. It's also sublime on fresh or baked tagliatelle.

Second courses and side dishes: Use it as a sauce to accompany vegetable flans (especially those made with spinach or pumpkin) or to enrich a simple slice of toasted rustic bread.

Unexpected Pairings: Try it as a filling for savory crepes or to add a touch of richness to a beef carpaccio, in a modern take on vitello tonnato.

Ingredients: Water, "Castelmagno DOP" CHEESE 33%, CREAM, emulsifying salt: sodium citrate, modified starch, thickener: guar gum. Castelmagno DOP Protection Consortium Authorization No. 107. The product does not contain Genetically Modified Organisms (GMO).

Allergens: Milk and dairy products (cheese, cream)*.

*May contain traces of: fish, eggs, celery, soy, nuts, mustard.

Important: Manufacturers may change the composition of their products. This means that product packaging may contain different information than that shown on Tumn®. Therefore, please always pay attention to the label and read the warnings and instructions provided on the product before using it.

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Producer

Cascina San Cassiano operates with a commitment that combines passion for culinary tradition and responsibility towards the environment. The company, with family roots, stands out for its careful selection of raw materials: fresh vegetables, ripe fruit and meat from trusted farms, with a network of suppliers consolidated over time. The processing of raw materials takes place on the farm, heir to a centuries-old tradition linked to the Alba area. The recipes, inspired by the Langhe and Piedmontese tradition, are enriched with measured innovations, with the aim of enhancing authentic flavors. The commitment to quality is reflected in the choice not to use artificial ingredients, favoring production methods that respect the naturalness of the products. The farm adopts environmental sustainability practices, with a photovoltaic system for self-consumption of energy and the use of recyclable materials for packaging. Organic waste is reused as fertilizer, in a virtuous cycle that reconnects production to the territory. Transparency is a fundamental value for Cascina San Cassiano: the company provides detailed information on its products, from labels to the origin of raw materials. The company's approach is based on a philosophy of respect for the land and the consumer, with constant attention to quality and sustainability.

Features

Region:	Piedmont
Province:	Cuneo
Zone:	Alba
Nutritional values:	Average nutritional values per 100g: kj kcal 966 233, Fat 21 g of which saturated 14 g, Carbohydrates 1.9 g of which sugars 0 g, Fiber 0 g, Protein 8.6 g, Salt 5 g.