Vegan Turmeric Meatball Sauce - Cascina San Cassiano, 280g pack

Piemonte

7,30 €

An innovative sauce with tasty and tender vegan turmeric meatballs. This rich and spicy vegetable sauce is perfect for a quick first course or a protein-rich main course.

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Cascina San Cassiano's Vegan Turmeric Meatball Sauce is a celebration of modern, conscious taste. This sauce is the answer for those seeking a plant-based alternative packed with flavor and character.
Inside a vegetable and aromatic base, enriched with a touch of turmeric for color and properties, lie soft and tasty vegan meatballs made with pea and cauliflower protein. This combination creates a complete and nutritious sauce , inspired by ancient Middle Eastern kofta but revisited with a Piedmontese twist. Cascina San Cassiano's artisanal care ensures that every ingredient is of the highest quality and that the sauce is ready to delight the most discerning palates.
This sauce is extraordinarily versatile, perfect for giving a creative twist to your everyday meals.

The Quick First Course: Ideal with spaghetti or any other pasta shape. For excellent results, we recommend tossing the pasta directly into the sauce as soon as it's drained, ensuring a perfect blend of flavors.
Vegan Second Course: Use it as the base for a complete second course: accompany it with fresh seasonal vegetables, a side of quinoa, or a portion of polenta for a rustic and tasty meal.
Genuine Street Food: Try it on slices of toasted bread or bruschetta for a tasty, protein-packed snack.

Ingredients: Water, meatballs 26% (rehydrated pea protein 64% (water, pea protein, pea extract 13%), sunflower oil, cauliflower, water, pea fiber, thickener: methylcellulose; spice blend (contains celery, mustard), turmeric powder (1%), yeast extract, salt, garlic), rice flour, sunflower oil, vegetable broth, modified starch, yeast extract, thickeners: guar gum and xanthan gum. The product does not contain Genetically Modified Organisms (GMO).
Allergens: Celery*, Mustard*.
*May contain traces of: fish, milk, eggs, soy, nuts.

Important:
Manufacturers may change the composition of their products. This means that product packaging may contain different information than that shown on Tumn®. Therefore, please always pay attention to the label and read the warnings and instructions provided on the product before using it.

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Producer

Cascina San Cassiano operates with a commitment that combines passion for culinary tradition and responsibility towards the environment. The company, with family roots, stands out for its careful selection of raw materials: fresh vegetables, ripe fruit and meat from trusted farms, with a network of suppliers consolidated over time. The processing of raw materials takes place on the farm, heir to a centuries-old tradition linked to the Alba area. The recipes, inspired by the Langhe and Piedmontese tradition, are enriched with measured innovations, with the aim of enhancing authentic flavors. The commitment to quality is reflected in the choice not to use artificial ingredients, favoring production methods that respect the naturalness of the products. The farm adopts environmental sustainability practices, with a photovoltaic system for self-consumption of energy and the use of recyclable materials for packaging. Organic waste is reused as fertilizer, in a virtuous cycle that reconnects production to the territory. Transparency is a fundamental value for Cascina San Cassiano: the company provides detailed information on its products, from labels to the origin of raw materials. The company's approach is based on a philosophy of respect for the land and the consumer, with constant attention to quality and sustainability.

Cascina San Cassiano

Features

Region:Piedmont
Province:Cuneo
Zone:Alba
Nutritional values:Average nutritional values per 100g: Energy kJ - kcal 415 – 99; Fat 3.7 g of which saturated 0.66 g; Carbohydrates 7.19 g of which sugars 1.2 g; Fiber 0.23 g; Protein 2.54 g; Salt 0.75 g.

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