Gjulia IPA is a top-fermented Pale Ale beer, unfiltered or pasteurized, produced with the artisanal method in the Friuli brewery Gjulia, in the province of Udine. Bright orange in color, with a strong scent with citrus notes due to the abundant hopping, it has a full-bodied taste with a bitter finish. Perfect in combination with fried foods, blue cheeses and spicy foods.
Gjulia IPA, produced with barley and hops of own production and with water that flows very pure from the sources of the nearby Monte Mia , is an agricultural beer that has the classic characteristics of Pale Ale , and is the result of the passion of the brothers Marco and Massimo Zorzettig, who carried forward the love for the products of the land of their father Livio and, before him, of their grandfather Pietro.
The Gjulia IPA beer, produced in the Gjulia Agricultural Brewery , in San Pietro al Natisone, in the province of Udine, thanks to the abundant hopping, acquires intense aromas, with marked citrus notes.
Dry, full-bodied, with a clear bitter finish, this Pale Ale is well suited to be enjoyed with spicy foods, blue cheeses and dishes with marked fatty components .
It is recommended to serve it in a large tulip-shaped glass, at a temperature of 8-10 ° .
Ingredients : Monte Mia water, barley malt * and hops of own production, yeast.
Contains gluten*
For the list of allergens see ingredients marked with an asterisk.
Important
The manufacturer can change the composition of their products. This means that the product packaging may display different information than what is shown on Tumn®. Therefore, please always pay attention to the label and read the warnings and instructions provided on the product before using it.
Alturis, which in Friulian means "hills", is more than a name: it is a declaration of love for a unique territory. On the hills of eastern Friuli, the Zorzettig family has cultivated a passion for viticulture for three generations, giving life to wines of extraordinary quality. A Family Legacy The history of Alturis is intertwined with that of the Zorzettig family, deeply tied to its land. It is a story of dedication, tradition and respect for nature, which is handed down from father to son. Marco and Massimo Zorzettig, the current custodians of this legacy, continue to write the history of Alturis, combining ancient wisdom with an innovative approach. A Unique Territory, Unmistakable Wines The vineyards of Alturis extend over sun-kissed hills, where the mild climate and mineral-rich soils give life to grapes of exceptional quality. Here, native vines such as Ribolla Gialla, with its intense and mineral aromas, and Refosco dal Peduncolo Rosso, with spicy and fruity notes, find their maximum expression. Explore the selection of Alturis wines and discover the authentic soul of Friuli.
| Region: | Friuli Venezia Giulia |
|---|---|
| Province: | Udine |
| Zone: | San Pietro al Natisone |
| Alcoholic Volume: | 5,8 |
| Plate grade: | 13 |
| IBU index: | 45 |
| Decanting: | Refermented in the bottle |
| Pairings: | Fried foods, blue cheeses and spicy foods |
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