Eggplant caponata Don Vito is the perfect example of how a packaged product, if prepared with respect for tradition and excellent raw materials, does not necessarily have to be a less tasty alternative for those who have little time. Caponata is one of the dishes in which the traits of Sicilian cuisine are immediately recognizable. Of peasant tradition, made with a base of eggplant and tomato, it is a complex preparation where the perfect sweet and sour balance of the seasoning makes the whole tasty for a unique recipe. Don Vito is a young Sicilian company that works exclusively with selected raw materials, promoting only true Sicilian excellence. Perfect as a side dish or as an appetizer on small canapés, this caponata will awaken the senses of your palate, giving you a simple, great joy with every bite.

Ingredients : Aubergines (35%), EVO oil (20%), PINE NUTS* (2%), carrots (2%), CELERY* (2%), sultanas (2%), olives (2%), capers, onion, wine vinegar, salt and sugar.

For the list of allergens see ingredients marked with an asterisk

Produced in a factory that uses DRIED FRUITS* , MILK* , and CELERY*

Important

The manufacturer may change the composition of its products. This means that the product packaging may display different information than that shown on Tumn®. Therefore, please always pay attention to the label and read the warnings and instructions provided on the product before using it.