Azteca Powder Chocolate 180g - Marco Colzani: an artisanal preparation for hot chocolate, with an intense and authentic flavour, as only artisanal quality can offer.
Rediscover the pleasure of an authentic hot chocolate with Marco Colzani's Azteca Powder Chocolate 180g. An artisanal product that contains the essence of pure cocoa, for an intense and enveloping taste experience. This powdered chocolate, obtained by grinding cocoa beans and cane sugar, will win you over with its deep aroma and velvety texture. Free from additives and artificial flavors, it enhances the authentic flavor of high-quality cocoa, offering a taste experience that satisfies the senses. Ideal for cold winter evenings, for a regenerating break or for a moment of pampering, Marco Colzani's Azteca Powder Chocolate is easy to prepare and dissolves perfectly in hot milk, giving a drink with an intense and satisfying flavor.
Ingredients: cocoa beans, cane sugar
Preparation: heat the milk, add the mixture and then continue stirring, bringing to the boil.
Note: for lactose intolerant people, you can replace the milk with water, oat milk or soy milk in equal quantities.
Pairings: Enjoy your hot chocolate in a cup accompanied by dry biscuits, pastries or a slice of cake. For an even more delicious experience, add whipped cream, cinnamon or a dusting of bitter cocoa.
Properties of the ingredients
> Cocoa Beans: Rich in antioxidants and flavonoids, the cocoa beans selected by Marco Colzani give the chocolate an intense aroma and a deep taste.
> Cane Sugar: Whole cane sugar, less refined than white sugar, retains a richer aroma and helps balance the bitterness of cocoa.
Company values: Marco Colzani, artisan of taste, dedicates himself to the production of chocolate and jams with passion and respect for the raw material. His philosophy is based on simplicity, genuineness and the valorization of authentic flavors.
Storage: store in a cool, dry place, away from light and heat sources.
Important: The manufacturer may change the composition of its products. This means that the product packaging may contain different information than that shown on Tumn®. Therefore, please always pay attention to the label and read the warnings and instructions provided on the product before using it.
Marco Colzani, a name that evokes a passion for nature's fruits and the art of artisanal preservation. Born into a childhood spent amidst the aromas and flavors of his family's pastry shop, Marco cultivated from a young age a desire to create jams, creams, and preserves that faithfully reflected the authentic taste of fresh fruit. After graduating in agriculture and pursuing a career as an oenologist, Marco decided to follow his true calling, establishing an artisan workshop where each product is the result of careful selection of raw materials and a unique and "different" production method. From apricots to blueberries, from oranges to pistachios, Marco transforms the finest fruits into jams, creams, juices, and marmalades, prioritizing quality and authenticity. His "different" approach is based on the use of fully ripened fruit, sourced from trusted farmers, and the elimination of any superfluous element. In Marco Colzani's workshop, every stage of the production process is followed with care and passion, to guarantee products with an intense and natural flavor, capable of evoking the aromas and flavors of childhood.

| Province: | Monza and Brianza |
|---|---|
| Region: | Lombardy |
| Nutritional values: | Average nutritional values per 100g: Calories 369 Kcal / 1165 Kj, Fat 7.4 g, Saturated fat, 4 g, Carbohydrates 68 g, Sugars 50 g, Protein 6 g, Salt 0.02 g |
Introducing Cascina San Cassiano's Gianduia Cream, a true 140-gram gem that brings the authentic flavor of Piedmont straight to your table. Forget ordinary spreads: this is a sweet hazelnut cream that will make you fall in love at first taste, thanks to a traditional recipe and its delicious chopped hazelnuts. It's proof of how the passion and care of a family like Cascina San Cassiano can make a difference, selecting the finest ingredients to create something truly special.
7,50 €
Spreadable organic almond cream, prepared exclusively with non-toasted Sicilian almonds, characterized by a delicate aroma, with slightly bitter nuances, perfect to be enjoyed alone or as an ingredient for delicious recipes.
8,80 €
Organic peach-flavored black tea, prepared with a real infusion of tea leaves and organic fruit juice. A refreshing drink reminiscent of grandma's classic tea, made with select organic ingredients and free from gluten, colorings, and preservatives. The authentic taste of tradition in a modern and mindful recipe.
2,68 €
Cascina San Cassiano's Zabaione is a classic Italian pastry, prepared according to an ancient recipe dating back to 1533. This cream is made with egg yolks, cane sugar, and fine Italian sweet wines, particularly Moscato d'Asti DOCG (21%) and Marsala (10%). It's a gluten-free, GMO-free dessert, ready to use, ideal for garnishing and filling desserts like panettone and pastries, or simply enjoyed as a dessert.
6,05 €
Introducing Cascina San Cassiano's Gianduia Cream, a true 140-gram gem that brings the authentic flavor of Piedmont straight to your table. Forget ordinary spreads: this is a sweet hazelnut cream that will make you fall in love at first taste, thanks to a traditional recipe and its delicious chopped hazelnuts. It's proof of how the passion and care of a family like Cascina San Cassiano can make a difference, selecting the finest ingredients to create something truly special.
7,50 €
Spreadable organic almond cream, prepared exclusively with non-toasted Sicilian almonds, characterized by a delicate aroma, with slightly bitter nuances, perfect to be enjoyed alone or as an ingredient for delicious recipes.
8,80 €
Organic peach-flavored black tea, prepared with a real infusion of tea leaves and organic fruit juice. A refreshing drink reminiscent of grandma's classic tea, made with select organic ingredients and free from gluten, colorings, and preservatives. The authentic taste of tradition in a modern and mindful recipe.
2,68 €
Cascina San Cassiano's Zabaione is a classic Italian pastry, prepared according to an ancient recipe dating back to 1533. This cream is made with egg yolks, cane sugar, and fine Italian sweet wines, particularly Moscato d'Asti DOCG (21%) and Marsala (10%). It's a gluten-free, GMO-free dessert, ready to use, ideal for garnishing and filling desserts like panettone and pastries, or simply enjoyed as a dessert.
6,05 €

Do you want to make your table unique or amaze with a gourmet gift? Surprise yourself with the Italian excellences on Tumn.

Buy in total tranquility, choose the most convenient method and pay safely

We choose environmentally friendly products and prepare our packages with recyclable and anti-waste materials.