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Pesto Radish and Walnuts - Author's Garden, conf. 180 g

Pesto Radish and Walnuts - Orto d’Autore, conf. 180 g

Name: Pesto Radish and Walnuts - Orto d’Autore, conf. 180 g
Brand: Orto d'Autore
Price: 4.5 EUR
Availability: InStock

Orto d'Autore

Molise

4,50 €

A Radicchio and Walnut Pesto with a refined and balanced flavor. Made with radicchio (85%), 100% Italian extra virgin olive oil, and crunchy walnuts. A garlic- and lactose-free delicacy, perfect for 4 servings. Discover the authentic flavor of Molise.

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Description
Features

Bring the creativity and passion of Orto d'Autore to the table with this Radicchio and Walnut Pesto , a true gastronomic gem distinguished by its high concentration of radicchio (85%). This Molise-based farm, born from a family tradition of growers, has transformed an ancient tradition into the production of authentic excellence.

This pesto is not only delicious, but also meets modern dietary requirements: it's made exclusively with 100% Italian extra virgin olive oil and is free of garlic and lactose. The expertly balanced walnuts add a pleasant crunchy, buttery note that pairs perfectly with the slightly bitter flavor of the radicchio, creating a refined and balanced condiment. As Orto d'Autore states, "For goodness, all that's needed is nature": no flavorings or preservatives are used.

Gourmet Pairings

The aromatic complexity of pesto with radicchio and walnuts makes it ideal for pairings that enhance both the salty and sweet-bitter flavors.

Elegant First Courses: It is exceptional with fresh pasta, such as ricotta-filled ravioli or bigoli, offering a sophisticated alternative to traditional pesto.

Appetizers and Starters: Spread it on warm crostini or bruschetta, perhaps accompanied by a layer of fresh cream cheese for a contrasting texture.

Original Second Courses: Use it to garnish roast pork or chicken fillets, or as a flavorful base for a savory quiche filling. A touch of pesto also pairs beautifully with a creamy risotto.

Ingredients: Radicchio (85%), walnuts (10.3%), extra virgin olive oil (4.3%), sea salt. Acidifier: citric acid.

Allergens: Nuts*.

The Story of Orto d'Autore: Passion and Authenticity from Molise

This pesto is the expression of the unbreakable bond between the D'Arienzo family and their homeland, Molise. From the intuition of Angelica and Antonella, Orto d'Autore has grown while remaining faithful to its mission: to guarantee the highest quality, authentic products made with the finest fruits from their pristine fields. Choosing this product means taking home not just a condiment, but a piece of agricultural history and tradition, produced with respect for the environment and using only the "goodness of nature."

Add to cart and discover the authentic flavor that has conquered Italy and the world!

Important: Manufacturers may change the composition of their products. This means that product packaging may contain different information than that shown on Tumn®. Therefore, please always pay attention to the label and read the warnings and instructions provided on the product before using it.

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Producer

Orto d'Autore is a family-run agricultural company from Molise specializing in the production of preserved foods, including tomato purees, sauces, pestos, legumes and fruit preparations. The company originates from a local tradition of producing tomato puree, consolidated over the years by the D'Arienzo family. The transformation of a family tradition into a business took shape in 2000, thanks to the initiative of Angelica and Antonella D'Arienzo. The company promotes the agricultural production of the Molise region, with a strong link to the traditions and cultural heritage of the region. The production activity of Orto d'Autore takes place in an uncontaminated territory, located between the Apennines and the Adriatic Sea, where the crops benefit from a favorable natural environment. The company adopts a short supply chain, directly controlling the agricultural production and the transformation of the products. The offer has expanded over time, including the cultivation of legumes and the production of fruit preparations, thanks to investments in agriculture and production. The company is committed to environmental sustainability, using a photovoltaic system for energy production. The production philosophy of Orto d'Autore is based on the use of natural raw materials, without the addition of flavorings or preservatives. The company aims to guarantee the quality and authenticity of its products, enhancing the authentic flavors of the territory. Orto d'Autore has obtained quality certifications, including IFS, VEGAN OK and BIO, which attest to compliance with international standards and the production of organic and vegan products.

Features

Region:	Molise
Province:	Campobasso
Nutritional values:	Average nutritional values per 100g: Energy kJ - kcal 496 – 118; Fat 11 g of which saturated 0 g; Carbohydrates 1.9 g of which sugars 1.7 g; Protein 2.3 g; Salt 1.7 g.