Penne are one of the most classic Italian pasta shapes. Perfect choice for different toppings, it is a format that meets the tastes of adults and children.

3,50 €

Gragnano Spaghetti PGI from Pastificio Faella has embodied the essence of Neapolitan pasta-making tradition since 1907. This iconic shape of Italian cuisine is made with 100% Italian durum wheat semolina and pure water from the Lattari Mountains, according to the strict PGI certification specifications. Bronze-drawing creates the characteristic porous, rough surface that perfectly captures every sauce, while slow drying at temperatures never exceeding 48°C preserves the intense aroma of ripe wheat and ensures exceptional cooking stability. A diameter of approximately 2 millimeters makes these spaghetti perfect for any preparation: from the simplicity of spaghetti aglio, olio, and peperoncino to the complexity of carbonara, from the seafood aromas of clams to the richness of the land with San Marzano tomatoes and basil. In eleven minutes of cooking, the pasta is perfectly al dente, elastic, and firm, and never overcooked. The Aticelca 501-certified porcelain paper packaging is completely recyclable, demonstrating the pasta factory's commitment to environmental sustainability.

3,80 €

Orto d'Autore's Organic Tomato Passata is the authentic taste of summer. Made with 100% Italian, certified organic tomatoes, it's harvested and processed the same day to ensure maximum freshness. A simple, authentic product with no preservatives, as per Molise tradition.

3,50 €

San Felice's Chardonnay In Avane 2022 white wine is an IGT that is a pure, elegant and refined expression of the Chardonnay grape. Grown in the heart of Chianti Classico, this white wine seduces with its complex aromas of citrus, white flowers and broom, and conquers the palate with its freshness, flavor and pleasant softness.

24,50 €