This pistachio spread is obtained using only Sicilian pistachios, universally known for their unique goodness. Together with extra virgin olive oil, sea salt and sugar, Marco Colzani creates a truly unique product with a silky and enveloping flavor. A true explosion of flavor with every bite!
Marco Colzani's Sicilian pistachio spread is a unique experience for the palate.
Born from the selection of the best Sicilian pistachios and processed with care, it is a pure expression of the iconic flavour of pistachio.
Marco Colzani uses only high quality pistachios, carefully selected and processed with artisanal care. The addition of extra virgin olive oil and a pinch of sea salt enhances the natural flavor of the pistachio, without the need for preservatives or additives.
Spread on a slice of toast, as a filling for cakes and crepes or simply enjoyed with a spoon, Marco Colzani's Pistachio Spread is a pleasure to be enjoyed at any time of the day.
Savor the velvety texture and intense flavor of this cream, which releases all the aromatic richness of Sicilian pistachio.
An explosion of taste that will conquer you at the first taste!
Ingredients: Sugar, Sicilian pistachios 40%, extra virgin olive oil, sea salt
Contains allergens: nuts
Important
The manufacturer may change the composition of its products. This means that the product packaging may display different information than that shown on Tumn®. Therefore, please always pay attention to the label and read the warnings and instructions provided on the product before using it.
Marco Colzani, a name that evokes a passion for nature's fruits and the art of artisanal preservation. Born into a childhood spent amidst the aromas and flavors of his family's pastry shop, Marco cultivated from a young age a desire to create jams, creams, and preserves that faithfully reflected the authentic taste of fresh fruit. After graduating in agriculture and pursuing a career as an oenologist, Marco decided to follow his true calling, establishing an artisan workshop where each product is the result of careful selection of raw materials and a unique and "different" production method. From apricots to blueberries, from oranges to pistachios, Marco transforms the finest fruits into jams, creams, juices, and marmalades, prioritizing quality and authenticity. His "different" approach is based on the use of fully ripened fruit, sourced from trusted farmers, and the elimination of any superfluous element. In Marco Colzani's workshop, every stage of the production process is followed with care and passion, to guarantee products with an intense and natural flavor, capable of evoking the aromas and flavors of childhood.

| Province: | Monza and Brianza |
|---|---|
| Region: | Lombardy |
| Nutritional values: | Average nutritional values per 100g: Calories 529 Kcal 2117 Kj, Fat 32g of which saturated fat 4.3g, Carbohydrates 56g, Sugars 48g, Fiber 1g, Protein 8g, Salt <0.5g |
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