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Mayonnaise and Paccasassi - Rinci, 130 g pack.

Name: Mayonnaise and Paccasassi - Rinci, 130 g pack.
Price: 5.3 EUR
Availability: InStock

Marche

5,30 €

A surprising and innovative mayonnaise. This Mayonnaise and Paccasassi is artisanal, egg-free, and enriched with the unique flavor of Paccasasso (wild sea fennel) from Conero (4.5%). A creamy and flavorful condiment, with hints of iodine and citrus, ideal for enhancing your seafood and meat dishes.

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seasoning

Marche

Taste explorer

Rinci 's Mayonnaise and Paccasassi is a bold and sophisticated creation, the brainchild of the young owners from the Marche region. They've taken mayonnaise, a universal classic, and transformed it into a unique sensory experience, combining the creaminess of an eggless sauce with the unmistakable aroma of Paccasasso (sea fennel).

Paccasasso del Conero —a Slow Food Presidium and the pride of the region—gives this mayonnaise a savory, salty, and intensely aromatic character, with distinct citrus notes . Made with high-quality oils (including extra virgin olive oil), this sauce is perfect for those seeking a flavorful yet unconventional condiment. Suitable for countless combinations, it demonstrates that craftsmanship and originality can elevate a simple ingredient to gastronomic excellence.

Gourmet Pairings

Its iodine content and citrusy flavor make this mayonnaise the perfect accompaniment to seafood dishes and more.

With Fish: It's the perfect pairing for raw fish, smoked salmon, and tuna. It's also fantastic with steamed, baked, or fried fish (calamari, shrimp).

Land Dishes: Try it to add an exotic touch to grilled or boiled meat. It's also excellent with French fries or baked potatoes.

Vegetables and Side Dishes: Use it to make raw or cooked vegetables more appetizing, or to season summer salads based on cereals and legumes.

Ingredients: Sunflower seed oil, water, extra virgin olive oil, paccasassi* (4.5%), lemon juice from concentrate, sugar, modified corn starch, wine vinegar, salt, mustard seeds, thickener: xanthan gum, turmeric.

*Sea fennel (Crithmum maritimum).

Allergens: MUSTARD. May contain NUTS.

The Story of Rinci and the Paccasasso: From Rock to Table

Rinci is a Marche-based company founded in the heart of the Conero Park, led by young entrepreneurs. The secret ingredient, Paccasasso, is a wild herb grown by Rinci with the authorization of the Natural Park to protect its biodiversity. Rich in vitamin C, polyphenols, and Omega-3, it was once consumed by sailors for its beneficial properties. Today, Rinci transforms it into this artisanal mayonnaise, offering you a unique flavor that celebrates the union of rock, sea, and tradition.

Add to cart and experience a new way to enjoy mayonnaise!

Important: The manufacturer may change the composition of its products. This means that the product packaging may contain different information than that shown on Tumn®. Therefore, please always pay attention to the label and read the warnings and instructions provided on the product before using it.

Producer

Rinci is an artisanal company from the Marche region, based in the Conero Park, specialized in the reinterpretation of traditional flavors through the production of vegetable preserves and sauces. Founded in 2015, the company stands out for an approach that combines innovation and respect for local gastronomic traditions. The distinctive element of the production is represented by the "Paccasassi del Conero", wild sea fennel, included in the Ark of Taste of the Slow Food Foundation. This spontaneous plant, typical of the Conero Riviera, is grown within the Natural Park, respecting local biodiversity. Rinci's production is characterized by the attention to the selection of raw materials and the enhancement of local products. The company aims to offer sensory experiences through the creation of preserves and sauces that enhance the authentic flavors of the Marche tradition.

Features

Region:	Marche
Province:	Ancona
Zone:	Conero
Nutritional values:	Average nutritional values per 100g: Energy kJ - kcal 1975 – 479; Fat 51.3 g of which saturated 7.7 g; Carbohydrates 4.3 g of which sugars 2.5 g; Protein 0.2 g; Salt 0.9 g.

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