Redondas Green Plantain Chips - Platatine - gluten free pack 60g

Platatine

Lazio

2,30 €

Green Plantain Chips Redondas 60g - Platatine: crunchy and light snack, gluten free, ideal for aperitifs and tasty breaks. Gluten-free and allergen-free.

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Are you looking for a tasty, crunchy and different snack? Discover the Redondas Green Plantain Chips 60g by Platatine, an explosion of taste and lightness that will win you over at the first bite! These chips, made with carefully selected green plantain and fried in high-oleic sunflower oil, are delicious golden, crunchy and fragrant slices, perfect for accompanying aperitifs, tasty breaks or to give a touch of originality to your dishes. Unlike classic chips, the Redondas Green Plantain Chips have a more delicate and slightly sweet flavor, with an aftertaste reminiscent of hazelnut. Their crunchy texture and porous surface make them irresistible, perfect for nibbling at any time of the day. Platatine is an Italian company that is committed to offering high-quality products, made with natural ingredients and in compliance with tradition. Redondas Green Plantain Chips are gluten-free, allergen-free and suitable for vegetarians and vegans, for a healthy and tasty snack that everyone likes.

Ingredients: green plantain, high oleic sunflower oil, salt.

Allergens: The product does not contain allergens and is certified gluten free .

Pairings

Redondas Green Plantain Chips are perfect to enjoy on their own, but they are also an excellent base for creating original and tasty appetizers. Here are some ideas:

> Dips: Pair chips with dips like guacamole, hummus, yogurt dip, vegan mayo, or hot sauces for a flavor explosion.

> Appetizers: serve the chips in small bowls during the aperitif, accompanied by olives, dried fruit, cheeses and cured meats.

> Side dishes: use the chips as an original side dish for meat, fish or vegetable dishes.

> Salads: Add chips to your salads for a crunchy, tasty touch.

Properties of the ingredients

> Green Plantain: Rich in resistant starch, fiber and potassium, green plantain is an energetic and nutritious food. It helps regulate digestion, keep blood pressure under control and provide a sense of satiety.

> High Oleic Sunflower Oil: Rich in oleic acid, a monounsaturated fatty acid that helps reduce "bad" cholesterol and protect the heart.

> Salt: Used in moderate quantities to enhance the flavor of the chips.

Corporate Values: Platatine is an Italian company that is committed to offering high-quality products, made with natural ingredients and in accordance with tradition. The choice of green plantain, a food rich in beneficial properties, and the use of high-oleic sunflower oil demonstrate the company's attention to the health and well-being of consumers.

Storage: the product can be stored for 365 days from the date of production if kept in a cool, dry place, away from sunlight and heat sources. Once the package is opened, store the product in an airtight container to maintain its fragrance and crunchiness.

Important

The manufacturer may change the composition of its products. This means that the product packaging may display different information than that shown on Tumn®. Therefore, please always pay attention to the label and read the warnings and instructions provided on the product before using it.

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Producer

A Journey of Flavors between Two Worlds. Platatine was born from the magical union of two culinary cultures: Honduran tradition and Italian excellence. Our story is one of passion, love and innovation that transformed a childhood memory into a global gastronomic adventure. It all began with Eydi Amador, whose memory of delicious Honduran plantain chips merged with her new life in Italy, creating something extraordinary. What started as a home cooking experiment quickly evolved into a gastronomic sensation, first winning over friends and family, then restaurants and venues, until it became a national phenomenon. At Platatine, we have perfected the art of combining the best of both worlds. Our Tajaditas are not simple snacks, but a sensory experience that celebrates cultural diversity and the pleasure of good food. We use only top quality ingredients, expertly combining the richness of Central American flavors with the refinement of the Italian culinary tradition. Our mission goes beyond simply producing delicious snacks. We are committed to promoting a healthy and sustainable lifestyle, offering products that not only satisfy the palate, but also nourish the body and respect the environment. Each Tajadita is the result of a certified production process, which guarantees the highest standards of quality and food safety. Our product portfolio, divided into three complementary lines, has been designed to meet the needs of a modern and aware consumer. Whether it's an aperitif with friends, a healthy snack or a unique gastronomic experience, Platatine has the perfect solution for every occasion. But Platatine is more than a brand; it is a philosophy of life. Through our three special projects, we are committed to addressing global societal challenges by promoting cultural awareness, sustainability and well-being. Choosing Platatine means embracing a journey of culinary discovery, an adventure that combines tradition and innovation, taste and health, pleasure and responsibility. Platatine: where flavors meet and cultures blend. Taste the Difference!

Platatine

Features

Region:Lazio
Province:Roma
Gluten Free:The product does not contain allergens and is certified gluten-free.
Nutritional values:Nutritional values per 100 grams of product: energy value kcal/KJ 539/2254 - Proteins 2.6g - Fats 31.6g (of which saturated fatty acids 4.4g) - Carbohydrates 61.2g (of which sugars 3.1g) - Salt 0.4g - Potassium 600mg

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