Organic Chocolate Habanero Chili Powder - Sargidda, 5 g pack

3,75 €

Sargidda Organic Chocolate Habanero Chili Powder is a high-quality product sourced from organic Sardinian farms. This particular variety of Capsicum chinense is characterized by a very intense spiciness (up to 425,000 SHU) and a dark brown, almost chocolate-like color, which gives it its name. Its unique aroma, with smoky, earthy, and slightly fruity notes, makes it perfect not only for spicing up dishes but also for adding aromatic depth to long preparations like stews, BBQ sauces, and marinades for grilled meats.

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The producer Sargidda grows chilli peppers organically , guaranteeing a product that respects tradition and the environment.

Variety : Habanero Chocolate (Capsicum chinense)
Hotness : Extreme, generally 300,000 to 425,000 Scoville Units (SHU).
Aroma and Taste: It stands out from other Habanero varieties for its complex aromatic profile: intense, earthy and markedly smoky, with a subtle hint of ripe fruit.
Color : Dark brown, which comes from its complete maturation.

Cultivation and Processing Method
Origin : Sardinia, Italy.
Cultivation : Certified organic.
Processing : Natural drying and grinding into powder to preserve the aroma and potency of the fresh fruit as much as possible.

Use in the Kitchen
The Chocolate Habanero is ideal for those looking for a high level of spiciness combined with a deep flavor that is not limited to just the fire.
Grilled Meats: Excellent dusted on red meats or used in dry rubs for smoking and grilling.
Sauces & Stews: Perfect in slow-cooked sauces, chili, meat stews (like goulash), or homemade barbecue sauces, where its smoky flavor can fully develop.
Chocolate: Historically used in some dark chocolate preparations to add a spicy, earthy touch.


Ingredients :
100% Habanero chili pepper (chocolate)

All ingredients are organic except those underlined.

For the list of allergens see ingredients marked with an asterisk

Product without preservatives


Important : The manufacturer may change the composition of its products. This means that the product packaging may contain different information than that shown on Tumn®. Therefore, please always pay attention to the label and read the warnings and instructions provided on the product before using it.

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Producer

S'argidda is a small company in Sardinia that passionately cultivates spices and aromatic herbs in a biological way. Saffron is the flagship product and in addition to being organic it is also D.O.P. "Saffron of Sardinia" and Slow Food Presidium "Saffron of San Gavino Monreale". The only saffron in the world with the simultaneous presence of these three guarantee marks. In addition to the saffron kept intact in stigmas, the other productions such as habanero peppers and various spices are also made trying to keep the aromas and nutritional values unaltered.

S'argidda

Features

Region:Sardinia
Province:Province of South Sardinia
Certifications:Organic authorized by MIPAAF IT-BIO-004
Production:manual, without mechanical means

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