Artisanal Rhubarb and Raspberry Jam - Marco Colzani 260g pack

Marco Colzani

Lombardia

7,80 €

Marco Colzani's artisanal rhubarb and raspberry jam is not just a product, but a journey into taste. Ideal for those looking for a natural preserve, with a unique flavor and guaranteed quality. Try it today and discover the difference of a truly artisanal product!

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Marco Colzani's artisanal rhubarb and raspberry jam is a delicacy that encloses the best of nature in a jar.

Made with natural ingredients , this compote is produced with Red Rhubarb grown and harvested in the areas of Lake Como, processed at low temperatures and in a vacuum.

Each jar is carefully crafted, with no added preservatives, additives or pectins , to deliver an authentic flavor.

The acidity of rhubarb blends harmoniously with the sweetness of raspberries, creating a unique taste experience.

Ideal for gourmet breakfasts, refined desserts or to accompany mature cheeses. A truly versatile product!

Discover now an authentic flavor that will transform each of your dishes into a work of art.


Please note: 100g of fruit used for 100g of jam

Ingredients: Red Rhubarb, Raspberries, sugar

Origin of fruit : Lake Como area, Italy


Important

The manufacturer may change the composition of its products. This means that the product packaging may display different information than that shown on Tumn®. Therefore, please always pay attention to the label and read the warnings and instructions provided on the product before using it.

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Producer

Marco Colzani, a name that evokes a passion for nature's fruits and the art of artisanal preservation. Born into a childhood spent amidst the aromas and flavors of his family's pastry shop, Marco cultivated from a young age a desire to create jams, creams, and preserves that faithfully reflected the authentic taste of fresh fruit. After graduating in agriculture and pursuing a career as an oenologist, Marco decided to follow his true calling, establishing an artisan workshop where each product is the result of careful selection of raw materials and a unique and "different" production method. From apricots to blueberries, from oranges to pistachios, Marco transforms the finest fruits into jams, creams, juices, and marmalades, prioritizing quality and authenticity. His "different" approach is based on the use of fully ripened fruit, sourced from trusted farmers, and the elimination of any superfluous element. In Marco Colzani's workshop, every stage of the production process is followed with care and passion, to guarantee products with an intense and natural flavor, capable of evoking the aromas and flavors of childhood.

Marco Colzani

Features

Province:Monza and Brianza
Region:Lombardy
Nutritional values:(per 100g) Calories: 117 Kcal / 467 Kj Total fat: 0.3g Saturated fat: 0g Total carbohydrates: 29g Sugars: 26g Fiber: 2g Protein: 1g Salt: <0.004g

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